Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese corn balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheese Corn Balls is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cheese Corn Balls is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook cheese corn balls using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese Corn Balls:

1. Make ready 2 cup grated cheese (processed cheese)
2. Prepare 1 cup sweetcorn kernels crushed
3. Get 3 green chillies chopped fine
4. Make ready 1 ” ginger chopped fine
5. Make ready 1 tsp red chilli powder
6. Prepare 1/2 tsp garam masala powder
7. Prepare 1 Tbsp refined flour
8. Prepare 1/2 tsp baking soda
9. Make ready 1 Tbsp cornflour
10. Prepare Coarsely crushed peppercorns
11. Take leaves Chopped coriander
12. Make ready Oil to fry
13. Prepare Salt as per taste

Instructions to make Cheese Corn Balls:

1. Grate the processed cheese.
2. Crush the sweetcorn kernels
3. In a bowl add the grated cheese, sweetcorn crushed kernels, chopped ginger, baking soda, refined flour, cornflour, red chilli powder, garam masala powder, crushed black peppercorns, chopped green chilies, chopped coriander leaves and salt and mix well
4. Wet your palm and make balls.
5. Heat oil in a wok and fry the balls in batches. Set aside on absorbent paper
6. Plate and serve with ketchup

So that’s going to wrap this up for this special food cheese corn balls recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!